Fiesta ya Nantswo wa Khixi

Xigwitsirisi xa le Neapolitan

Xigwitsirisi xa le Neapolitan

Vanilla Ice-Cream

3 wa mabanana lama titimelaka

2 wa swipunu swa vanilla extract

2 wa swipunu swa maple syrup

2 wa swipunu swa masi ya almond lama nga swekiwangiki

Hlanganisa switirhisiwa hinkwaswo eka food processor kumbe high-speed blender kufikela swi tiya naswona swiva na cream. Tlhuvulela eka pani ra loaf, u susumeta hinkwaswo swa ice-cream kuya eka 1/3rd ya pani. Pop pan efrijini.

Ayisi-Khirimi ya Chokoleti

3 wa mabanana lama titimelaka

3 wa swipunu swa phoyizeni ya cocoa leyi nga swekiwangiki

2 wa swipunu swa maple syrup

2 wa swipunu swa masi ya almond lama nga swekiwangiki

Hlanganisa switirhisiwa hinkwaswo eka food processor kumbe blender ya rivilo lerikulu ku kondza swi tiya no va na khirimi. Tlhuvulela exikarhi ka pani ra xinkwa. Pop pan efrijini.

Strawberry Ice-Cream

2 wa mabanana lama titimelaka

1 khapu ya switluka leswi titimelaka

2 wa swipunu swa maple syrup

2 wa swipunu swa masi ya almond lama nga swekiwangiki

Hlanganisa switirhisiwa hinkwaswo eka food processor kumbe blender ya rivilo lerikulu ku kondza swi tiya no va na khirimi. Tlhuvulela eka 3rd yo hetelela ya loaf pan. Pop pan eka freezer.

Freeze for a minimum of 2 hours kumbe ku kondza yi vekiwa naswona swi olova ku yi scoop.

Loko u freezer ice-cream nkarhi wo leha, yi ta yi va yo tika SO ntsena tiyisisa leswaku u yi nyika timinete ti nga ri tingani to engetela leswaku yi olova u nga si yi scooping. TIPHANI!