Switirhisiwa

• 2 lb salmon fillet leyi tsemiweke yi va swiphemu swa mune swa 1⁄2 lb
• 2 wa swipunu swa Black Magic kusuka eka Spiceology (kumbe swin’wana na swin’wana swo nandzihisa)
• 2 wa swipunu swa Chef Ange Base Seasoning -

Glaze ya Garlic ya vulombe

• 2 tbsp ya vulombe
• 2 tsp ya soya sauce
• 2 tsp ya maple syrup
• 1 tsp ya vhinyo ya vhinyo ya rhayisi kumbe vhiniga ya vhinyo yo basa
• Dasi ya mafurha ya sesame
• 1/2 tsp ya Black Magic kusuka eka Spiceology (kumbe swin’wana swo nandzihisa)
• 1-2 wa ti cloves garlic leti tsemiweke kahle kumbe leti tsemiweke kahle

Ku khavisa

• Ti scallion greens leti tsemiweke hi ndlela yo olova
• Timbewu ta sesame
• Swilayi swa lamula

Swiletelo

• Hisisa oveni ku ya eka 425F.
< li>Coat salmon hi Black Magic kumbe swin’wana swo nandziha, chef Ange base seasoning na mafurha ya olive. Veka etlhelo kutani u tshika salmon yifika eka mahiselo ya kamara kuringana 15-20 min.
• Eka xibya lexintsongo, hlanganisa vulombe, soy sauce, maple syrup, vinegar, sesame oil, garlic na blackening seasoning. Vekela etlhelo endzhaku ka loko salmon yi nghene eovheni.
• Hlela salmon leyi cheriweke hi ku ringana eka phepha ro baka leri funengetiweke hi aluminium foil na phepha ra parchment. Veka eka rhaki eka xiphemu xa vunharhu xa le hansi xa oveni. Baka 10-12 min kumbe kufikela loko ti protein to basa tisungula ku huma ematlhelo ka salmon.
• Susa salmon eka oven u brasha eka coat yo olova ya honey garlic glaze kutani u tlherisela e oven for 2-3 min ku tshika glaze yi tiya nyana.
• Susa salmon eka oven u hundzisela eka grate leyi tlakusiweke eka baking sheet leyi nga na aluminium foil.
• Brasha eka coat yin’wana yo olova ya glaze naswona yi ba hi ku olova hi tochi ya le khixini. Loko ungari na torch, broil on high kuringana 1-2 min.
• Susa eka oven u tshika yi hola kuya eku khumbeni eka baking sheet.
• Susa nhlonge kutani u tshika eka loko u tsakela nhlonge ya salmon.
• Khavisa hi ti sesame seeds kutani u hundzisela eka serving platter.
• Hetisa khavisa hi ti scallion greens leti tsemiweke na swilayi swa lemon.