Switirhisiwa:

• Vendakkai (Okra)
• Valaithandu (Nsinya wa mabanana)
• Tamarind
• Swinun’hweriso
• Mafurha
• Matluka ya khari
• Mbewu ya sinapi
• Urad dal

Vendakkai puli kulambu i gravy yo nandziha na nantswo ya South Indian leyi endliwaka hiku tirhisa okra, tamarind, na nkatsakanyo wa swipayisisi. Nantswo wa yona wo hlawuleka wu endla leswaku yiva nhlawulo lowu dumeke eka swakudya swa ninhlikanhi kumbe swa madyambu. Hi tlhelo rin’wana, valaithandu poriyal i swakudya swale tlhelo leswinga na swakudya leswi lulamisiweke kusuka eka nsinya wa mabanana, leswi endlaka leswaku yi fambisana kahle na kulambu. Vukati bya swakudya leswi swimbirhi i swakudya swa nchavelelo swa xikhale leswi nga tsakeriwaka hi rhayisi leyi swekiweke. Ringeta recipe leyi yo olova ku tiphina hi nantswo na mbuyelo wa rihanyo wa Vendakkai Puli Kulambu na Valaithandu Poriyal.