Nchumu:-Chkele 4 tbs-Makhan (Botere) 1⁄2 tbs-Swilayi swa xinkwa leswi saleke 2 leswikulu-Anday (Matandza) 2-Masi yo tsindziyela 1⁄4 Khapu-Chhekele 2 tbs-Vanilla essence 1⁄2 tsp-Doodh (Milk) 1 Cup-StrawberryDirections: -Eka pani ro sweka,chela chukele & sweka hi malangavi yale hansi swinene kufikela loko chukele ri caramelizes & ri hundzuka brown.-Chela botere & hlanganisa kahle.-Chela caramel ehansi ka ceramic leyintsongo swibya & yi tshika yi wisa kuringana 5 wa timinete.-Eka jug ya blender,engeta swilayi swa xinkwa,tandza,masi yo tsindziyela,chukele,vanilla essence,masi & hlanganisa kahle.-Chela nkatsakanyo lowu pfanganisiweke eka xibya xa ceramic & funengeta hi aluminium foil.-In mati yo vila,veka grill rack kumbe steam rack & veka swibya swa pudding,funengeta & steam cook eka low flame for 35-40 minutes.-Nghenisa nhonga ya mapulanga ku kambela loko yi endliwile.-Hi vukheta susa tlhelo ra pudding hi ku pfuniwa hi knife & flip it on a serving plate.-Garnish hi strawberry & serve chilled (yi endla 3 servings).
2: Bread & Butter Pudding:
Swilo leswi tirhisiwaka:-Swilayi swa xinkwa leswi saleke 8 leswikulu -Makhan (Butter) soft -Akhrot (Walnut) leyi tsemiweke tani hileswi swilaveka-Badam (Almonds) leyi tsemiweke tani hileswi swilaveka-Kishmish (Raisins) tani hileswi swilaveka -Jaifil (Nutmeg) 1 pinch -Cream 250ml-Anday ki zardi (Egg yolks) 4 large-Bareek cheeni (Caster sugar) 5 tbs-Vanilla essence 1 tsp-Mati yo hisa-Bareek cheeni (Caster sugar)Directions:-Tsema makumu ya xinkwa hi ku pfuniwa hi banga.-Chela botere eka tlhelo rin'we ra swilayi swa xinkwa & u tsema swi va ti triangles.-Eka baking dish,lunghisa xinkwa ti triangles (tlhelo ra botere ri ya ehenhla). -Fafazela ti walnuts,almonds,raisins,nutmeg & veka etlhelo.-Eka saucepan, chela cream & yi hisa hi low flame ku kondza yi fika yi simmer & tima flame.-Eka xibya, chela egg yolks,caster sugar & whisk ku kondza yi cinca muhlovo (2-3 wa timinete). -Tamper nkatsakanyo wa tandza hiku chela hot cream eka wona hakatsongotsongo & whisk continuously.-Sweswi chela mixture hinkwayo eka hot cream leyi saleke,pfula langavi & whisk kahle.-Engetela vanilla essence & mix kahle.-Pour warm pudding over bread & yi tshike yi tsakama kuringana 10 wa timinete.-Vekela baking dish eka water bath leyikulu leyi tatiwaka hi mati yo hisa.-Baka eka oven leyi hisiweke khale eka 170C kuringana 20-25 wa timinete (eka ti grills timbirhi).-Sprinkel caster sugar & melt it with blow torch .-Ndlela u titimela!
