Ti- Noodle ta Chapati

Switirhisiwa
- Xiphepherhele
- Miroho leyi u yi hlawulaka (e.g., ti bell peppers, ti carrots, peas)
- Swipayisisi (e.g., munyu, phepha, kumini)
- Mafurha yo sweka
- Sauce ya chili (ya ku hlawula)
- Soya sauce (ya ku hlawula)
Swiletelo
Chapati Noodles i swakudya swo hatlisa no nandziha swa madyambu leswi nga lulamisiwaka hi timinete ta 5 ntsena. Sungula hiku tsema ti chapati letinga sala tiva ti strips to olova leswaku tifana na ti noodles. Hisisa mafurhanyana yo sweka eka pani hi ndzilo wa le xikarhi. Engeta miroho leyi u yi hlawuleke leyi tsemiweke u yi sweka ku kondza yi olova nyana.
Endzhaku ka sweswo, chela swiphemu swa chapati eka pani u swi hlanganisa kahle na miroho. Season hi swipayisisi swofana na munyu, pepper na cumin kuva u antswisa nantswo. Ku kuma ku raha loku engetelekeke, u nga ha drizzle nyana chili sauce kumbe soy sauce ehenhla ka nkatsakanyo ivi u ya emahlweni u sauté ku ringana minete yin’wana.
Loko hinkwaswo swi hlanganisiwile kahle no hisiwa, phamela swi hisa naswona u tiphina hi Chapati Noodles ya wena yo nandziha tani hi swakudya swo olova swa madyambu leswi hetisekeke kumbe swakudya swa le tlhelo!