Switirhisiwa

• 4 wa swiphemu swa nyama ya nguluve
• 1 khapu ya swiphemu swa xinkwa
• 1/2 wa khapu ya xipinichi lexi tsemiweke
• 1/4 khapu ya chizi ya Parmesan leyi gayiweke
• 2 wa ti cloves garlic, leti tsemiweke
• Munyu na phepha, ku ya hi nantswo
• 1 wa xipunu xa mafurha ya olive
• 1 wa xipunu lexi omisiweke oregano

Swiletelo

1. Hisisa oveni kuya eka 375°F (190°C).
2. Eka xibya, hlanganisa swiphemu swa xinkwa, . xipinichi lexi tsemiweke, Parmesan leyi gayiweke, garlic leyi tsemiweke, munyu, phepha, na oregano.
3. Hi ku tirhisa banga ro kariha, endla swikhwama eka swiphemu swa nyama ya nguluve ivi u swi chela hi nkatsakanyo wa breadcrumb.
4. Hisisa mafurha ya olive eka skillet eka ndzilo wale xikarhi kutani u hisa swiphemu swa nyama ya nguluve leswi tatiweke kuringana 3-4 wa timinete eka tlhelo rin’wana na rin’wana kufikela swiva golden brown.
5. Thundzuluxa swiphemu leswi hisiweke eka baking dish kutani u baka eka oven leyi hisiweke khale kuringana 25- . 30 wa timinete kufikela loko ti swekiwa hinkwato.
6. Pfumelela ti chops ti wisa kuringana 5 wa timinete loko unga se phamela.

Switsundzuxo swo sweka

Ku kuma nantswo lowu engetelekeke, marinate the ti chops ta nguluve eka swipayisisi leswi u switsakelaka kuringana tiawara nyana loko unga se stuffing. Yi phamela na saladi yo basa kumbe miroho leyi oxiweke ku kuma swakudya leswi heleleke.