Switirhisiwa: Timbatata, Sooji, Mafurha, Munyu, Chili Powder, Baking Powder, Anyanisi, Ginger, Matluka ya Curry, Green Chilies. Sooji potato medu vada i swakudya swo nandziha no crispy swale South Indian leswi endliweke kusuka eka sooji na matamatisi. I recipe yo olova no olova leyi nga lulamisiwaka tani hi swakudya swa nimixo swa xihatla kumbe swakudya swo olova swa xihatla. Ku sungula, virisa timbatata kutani u ti hlanganisa. Kutani chela sooji, munyu, chili powder, baking powder, anyanisi leyi tsemiweke kahle, ginger leyi gayiweke, matluka ya curry na ti chili ta rihlaza leti tsemiweke. Hlanganisa swilo leswi hinkwaswo swin’we ku endla nhlama yo olova. Sweswi, vumba nhlama kuva round medu vadas kutani u yi deep fry eka mafurha yo hisa kufikela yi hundzuka golden brown naswona yi crispy. Phamela sooji potato medu vadas yo hisa no crispy na chutney ya coconut kumbe sambhar.