Swilo leswi tirhisiwaka:
1. Swihluke swa moong
2. Rice
3. Munyu
4. Mati

Ricepe ra swakudya swa nimixo ra le Dzongeni wa India leri nga na rihanyo no nandziha leri ringaneleke eka lava ringetaka ku hunguta miri. Yi olova ku yi endla naswona yi ni tiphrotheyini to tala. Sila ntsena swihluke na rhayisi swin’we, u chela mati loko swilaveka kuva u endla batter. Kutani, sweka dosa tani hi ntolovelo.