Switirhisiwa

• Lunghiselela Pudding:
• - Masi ya Olper 2 & 1⁄2 wa Tikhapu
• - Chukele 1/3 wa Khapu kumbe ku nandzika
• - Nkatsakanyo wa pudding ya xihatla 2 wa tiphakiti (160g)
• - Olper’s Cream 3⁄4 Khapu
• Lunghiselela Chokoleti Ganache:
• - Semi sweetened dark chocolate 200g
< li> - Khirimi ya Olper 1⁄2 Khapu (100ml)
• Lunghiselela Churros:
• - Makhan (Botere) leyi nga riki na munyu 30g
• - Masi ya Olper 1⁄2 Khapu
• - Mati 1⁄2 Khapu
• - Munyu wa pink wa Himalaya 1⁄4 tsp kumbe ku nandzika
• - Chukele 1 tbs
• - Vanilla essence 1 tsp
• - Maida (Vuswa bya swikongomelo hinkwaswo) lebyi sefiweke 1 Khapu
• - Anday (Matandza) 3
• - Mafurha yo sweka yo sweka
• - Bareek cheeni ( Chukele ra caster) 3 tbs kumbe hilaha swi lavekaka hakona
• - Darchini powder (Cinnamon powder) 1 tbs
• - Chokoleti yo basa
• - Swifafazeri swa nsuku



Ku kuma swiletelo swa ndlela yo lulamisa pudding, chocolate ganache, na churros, endzela xihlovo xosungula xa recipe hiku tirhisa link leyi nyikiweke.