Swilo leswi tirhisiwaka:

• Roti leyi saleke 2-3
• Mafurha yo sweka 2 tbs
• Lehsan (Garlic) u tseme 1 tbs
• Gajar (Kharoti) julienne 1 wa le xikarhi
• Shimla mirch (Capsicum) julienne 1 wa le xikarhi
• Pyaz (Anyanisi) julienne 1 xitirhisiwa xa le xikarhi
• Band gobhi (Khavichi) yi tsemiwile 1 Khapu
• Munyu wa pink wa Himalayan 1 tsp kumbe ku nandzika
• Kali mirch (Phepper ya ntima) leyi pfotlosiweke 1 tsp
• Powder ya mirch leyi swekiweke (Powder ya phepha ro basa) 1⁄2 tsp
• Sauce ya garlic ya chilli 2 tbs
• Xigwitsirisi xa soya 1 tbs
• Sauce yo hisa 1 tbs
• Sirka (Vinegar) 1 wa ti tbs
• Hara pyaz (Ayanisi ya ximun’wana) matluka ya tsemiwile

Swiletelo: Tsema ti rotis leti saleke hi swiphemu swo leha swo olova & u veka etlhelo. Eka wok,chela mafurha yo sweka,garlic & sauté for a minute. Engeta ti carrots,capsicum,onion,cabbage & u sweka kuringana minete. Engeta munyu wa pink,black pepper crushed,white pepper powder,chilli garlic sauce,soy sauce,hot sauce, vinegar,hlanganisa kahle & sweka eka high flame kuringana minete. Engeta ti roti noodles & yi nyika mix ya kahle. Fafazela matluka ya spring onion & u phamela!