Swilo leswi tirhisiwaka:
- Vuswa bya koroni
- Mati
- Munyu
- Mafurha
- Ghee
- Mbewu ya kumini
- Powder ya chili yo tshwuka
- Turmeric< br>- Masala man’wana lama lavekaka

Swiletelo:
1. Hlanganisa vuswa bya koroni na mati ku endla nhlama yo olova.
2. Engeta munyu na mafurha. Hlanganisa kahle u yi tshika yi wisa.
3. Avanyisa nhlama hi swiphemu leswi ringanaka kutani u peta xin’wana na xin’wana hi ku olova.
4. Chela ghee kutani u fafazela mbewu ya cumin, chili powder, turmeric, na masala yin’wana.
5. Pfuxeta nhlama leyi rhungeleriweke hi ti pleats kutani u soholota ku endla xivumbeko xa xirhendzevutani.
6. Yi rhendzelekile nakambe u sweka eka griddle yo hisa na ghee kufikela yi crispy na golden brown.