Fiesta ya Nantswo wa Khixi

Ladoo ya Mihandzu yo Oma

Ladoo ya Mihandzu yo Oma

Ricepe ra Ladoo ya Mihandzu yo Oma

Nkarhi wo Lunghiselela: 10 mins

Nkarhi wo sweka: 15 mins

Ku phamela: 6-7

Switirhisiwa:

  • Tialmondi - 1/2 wa Khapu
  • Tinyawa ta Cashew - 1/2 wa Khapu
  • Pistachio - 1/4 Khapu
  • Walnut - 1/2 wa Khapu (Swa hlawuleka)
  • Masiku ya Pitted - 25 Nos
  • Powder ya Cardamom - 1 Tsp
< h3>Ndlela:
  1. Teka pani u chela ti almond nyana eka rona. Dry roast them for 5 mins.
  2. Kutani chela ti cashew nuts u dry roast hinkwaswo kuringana 5 mins yin’wana.
  3. Endzhaku ka sweswo chela ti pistachios u sweka hinkwaswo kuringana 3 mins yin’wana.
  4. Ti susa hinkwato eka pani kutani u veka ti walnuts eka pani. Ti oxile kuringana 3 mins kutani u ti veka etlhelo.
  5. Sweswi chela ti pitted dates kutani u ti toast kuringana 2-3 mins.
  6. Hlayisa ti dates leti tostiweke etlhelo.
  7. li>Loko tinyawa ti horile hiku hetiseka, ti hundzisela eka food processor kumbe mixer jar.
  8. Ti gayela eka nkatsakanyo wo tsindziyela. Tlhuvulela nkatsakanyo lowu eka xibya lexikulu.
  9. Sweswi veka ti dates leti oxiweke eka food processor kutani u ti sila kufikela titsakisa naswona tiva na mushy.
  10. Kufana na leswi fanaka, sweswi chela eka coarsely tinyawa leti gayeriweke na cardamom powder.
  11. Hlanganisa nakambe kufikela loko hinkwaswo swi hlangana.
  12. Thundzisela nkatsakanyo lowu lulamisiweke eka pulati kutani u chela ghee yin’wana eka palms.
  13. Teka nyana nkatsakanyo wa mihandzu yo oma eka ti palms u wu vumba kuva laddoo.
  14. Pfundzha endlelo leri na nkatsakanyo wa mihandzu yo oma leyi saleke.
  15. Ti laddoo ta mihandzu yo oma ti lulamerile ku phameriwa.

Dry Fruit Ladoo leyi i swakudya swo olova leswinga na nandzu leswi endliweke hi tinyawa to hambana hambana na ti dates, leswi fuweke hi swakudya naswona swa mahala ku suka eka switolwa swo endliwa. Tiphine hi ti laddoos leti ta rihanyo tani hi ndlela ya swakudya eka vana na lavakulu!