Fiesta ya Nantswo wa Khixi

Khekhe ra Chokoleti ro olova no va na rihanyo

Khekhe ra Chokoleti ro olova no va na rihanyo

Switirhisiwa:

  • 2 Tandza lerikulu eka mahiselo ya kamara
  • 1 khapu (240g) Yoghurt yo olova eka mahiselo ya kamara
  • 1/2 wa khapu ( 170g) Vulombe
  • 1 tsp (5g) Vanilla
  • 2 wa tikhapu (175g) Vuswa bya oat
  • 1/3 wa khapu (30g) Powder ya cocoa leyi nga swekiwangiki
  • 2 tsp (8g) Baking powder
  • Xiphemu xa munyu
  • 1/2 wa khapu (80g) Ti chips ta chokoleti (hi ku hlawula)
< p>Eka Cake: Hisisa oven kuya eka 350°F (175°C). Grease na flour eka pani ra khekhe ra 9x9-inch. Eka xibya lexikulu, hlanganisa tandza, yoghurt, vulombe na vanilla. Engeta vuswa bya oat, cocoa powder, baking powder na munyu. Hlanganisa ku kondza swi olova. Pfuxeta ti chocolate chips, loko u tirhisa. Chela batter eka pani leri lunghiseleriweke. Baka kuringana 25-30 wa timinete, kutani kufikela loko xigwitsirisi xa meno lexi nghenisiweke exikarhi xi huma xi basile.

Eka Chocolate Sauce: Eka xibya lexintsongo, hlanganisa vulombe na cocoa powder kufikela swi olova.

p>Phakela khekhe hi chocolate sauce. Tiphine hi khekhe leri ra chokoleti ro nandziha no va na rihanyo!