Switirhisiwa

• Atta (Vuswa bya Koroni)
• Chkele
• Ghee (Botere leyi Hlamuseriweke)
• Masi
• Tinyawa (Ti-Almond, Ti-Pistachio, Ti-Cashew)

Tinyiketele eka nantswo lowu nga siveriwiki wa Atte ki Barfi leyi endliweke ekaya hi recipe ya hina yo olova ku yi landzelela! Swakudya leswi swa ndzhavuko swa ma-India swi endliwe hi switirhisiwa swintsongo kambe swi pfurha hi vunene, bya nutty eka ku luma kun’wana na kun’wana. Languta loko hi ku kongomisa hi magoza hi goza eka ndlela yo tumbuluxa dessert leyi yo nandziha nomu leyi hetisekeke eka nkhuvo wihi na wihi kumbe ntsena swakudya swo nandziha ku tlakusa mimoya ya wena. Kuma tindlela ta xihundla na switsundzuxo ku fikelela xivumbeko xexo lexi hetisekeke na nantswo. Kutani, khoma apron ya wena kutani u tilulamisela ku tsakisa ndyangu wa wena na vanghana hi vutshila bya wena lebyintshwa byo sweka hi ku endla Atte ki Barfi leyi yo nandziha. Nandzihisa siku ra wena hi ku luma ntsako!