Mga Sangkap:

Channa dal (pinakuluang) – 3 tasa

Tubig – 2 tasa

Para sa tempering:

Ghee – 2tbsp

Heeng – ½ tsp

Tuyong pulang sili – 2nos

Kumin – 1 tsp

Bawang tinadtad – 1tbsp

Green chilli slit – 2nos

Sibuyas na tinadtad – ¼ cup

Ginger chopped – 2tsp

Tumeric – ½ tsp

Chilli powder – ½ tsp

Kamatis na tinadtad – ¼ tasa

Asin

Coriander tinadtad

Lemon wedge – 1no

2nd tempering

Ghee – 1tbsp

Chilli powder – ½ tsp