SOOJI NAASHTA LIRESEHI

Nako ea ho itokisa 10-15 metsotso
Nako ea ho pheha metsotso e 20-25
Sebeletsa 4-5
Lisebelisoa
br>For Soaking Semolina
1 ½ cups Semolina, सूजी
1 ½ cups Metsi, पानी
For Topping
4-5 no. Li-chilies tse tala (tse seng linoko tse nyane ebile li khabeloa hantle) हरी मिर्च
2 sprig Curry leaves, chopped, करी पत्ते
3-4 tbsp makhasi a Coriander a foreshe, a khaotsoe hantle, धनिया पत्ता
2 no. Lihoete tse mahareng (tse peeled & grated) गाजर
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