Litsoako:

• Li-pulse tse tsoakiloeng
• Urad dal
• Rava
• Makhasi a Curry
• Makhasi a Coriander
• Lichilisi tse tala
• Pepere
• Asafoetida
• Eie
• Metsi
• Oli

Recipe ena ea hang-hang ea medu vada e tla fella ka li-vadas tse crispy tse makatsang tseo u ka li natefelang e le lijo tsa hoseng, kapa nako efe kapa efe ea letsatsi. Li kopanye le coconut chutney, kapa sambhar, 'me u fumane monate o monate.