Recipe ea Dal Khichdi
- Raese (1/2 senoelo, hora e kolobisitsoe)
- Moong dal (1/2 senoelo, hora e kolobisitsoeng)
- Turmeric (1/4 tsp)
- Letsoai (ho latsoa)
- Metsi (likopi tse 3)
- Ghee (1/2 tsp)
- Oli (3 tbsp)
- Cumin (1/2 tsp)
- Likhapetla tsa konofolo (2 tbsp)
- Likhama tsa ginger (1 tsp)
- Hing (1) /8 tsp)
- Likhama tsa onion (1)
- Tlhahisoe ea tamati (1)
- Turmeric (1/4 tsp)
- Chilli Phofo (1/2 tsp)
- Powder ea Kumine e Besitsoeng (1/2 tsp)
- Coriander powder (1 tsp)
- Metsi (750 Ml)
- Metsi (750 Ml) li>
- Coriander choppings
- Ghee (2 tbsp)
- Dry Chillies (2)
- Likhapetla tsa konofolo (1.5 tbsp)
- Hing (1/8 tsp)
- Kashmiri Chilli Powder (1/8 tsp)