Litsoako:

• Kachumber Salad Raita
• Oli ea Olive
• White Cumin Peo (Sufaid Zeera)
• Mustard Peo (Rai Dana)
• Dried Red Chili (Sukhi Lal Mirch)
• Curry Leaves (Curry Pata)

Recipe ena ea Sepunjabi Yakhni Pulao ke ho kopanya meetlo le bonolo, ho etsa bonnete ba hore le baapehi ba qalang ba ka etsa boselamose ba bona ka kichineng ea bona. Ho tloha ho khetha lisebelisoa tse ntlehali ho isa ho tsebo ea ho pheha moro oa yakhni, mohato o mong le o mong o etselitsoe ho phahamisa tsebo ea hau ea ho pheha.

Itokisetse ho hlabolla tatso ea hau ka recipe e ntle ka ho fetisisa ea Sepunjabi Yakhni Pulao eo u tla e fumana. har'a marangrang. Ha re phehe sefefo 'me re qale leeto le monate hammoho!