Bakeng sa bhatura

Lisebediswa:

Maida (phofo e hlwekisitsweng) dikopi tse 2

Sooji/rava (semolina) 1/4th cup

p>Tswekere e phofshoana 1 tbsp

Phofo ea ho baka ½ tbsp

Soda ea ho baka 1 tsp

Letsoai 1/4th tbsp

Curd 1/ 4th cup

Gee 2 tbsp

Metsi ½ cup + 2 tbsp

Oli ea ho hadika bhature

Bakeng sa pindi e khethehileng chole chana masala< /h2>

Litsoako:

Linoko tse felletseng: ...

Bakeng sa pindi chole

Litsoako:

Raw Chickpea 2 likomiki

Bakeng sa khatte chatpate aloo

Metsoako: ...

Bakeng sa khatti chole bhature wali chutney:

Metsoako: ...