Bakeng sa Marination: Ka sekotlolo, eketsa paneer, letsoai ho latsoa, ​​oli ea mosetareta, degi red chilli powder, pinch ea asafoetida 'me u e rinate hantle. Eketsa pepere e tala, pepere e khubelu, onion 'me u kopanye tsohle hantle.

Bakeng sa Motsoako oa Hung Curd: Ka sekotlolo, eketsa curd e fanyehiloeng, mayonesi, degi red chilli powder, pinch ea asafoetida le coriander powder. . Pinch ea phofo ea komine, letsoai ho latsoa, ​​phofo e halikiloeng ea gram le ho e kopanya hantle. Tšela motsoako oa marinated paneer ka sekotlolo ebe o kopanya tsohle hantle. Beha ka thōko metsotso e 10.

Bakeng sa Hlama: Ka sekotlolo, tšela phofo e hloekisitsoeng. Whole Wheat phofo, letsoai ho latsoa, ​​curd le metsi. Knead hlama e bonolo. Eketsa ghee 'me u e khumama hape hantle. E koahele ka lesela le mongobo 'me u phomole metsotso e 10.

Bakeng sa Masala: Ka sekotlolo, eketsa cardamom e ntšo, cardamom e tala, lipekere tse ntšo, li-clove le peō ea coriander. Kenya peo ea kumine, peo ea fennel, letsoai ho latsoa, ​​makhasi a ommeng a fenugreek, makhasi a ommeng a koena.

Bakeng sa salate: Ka sekotlolong, tšela onion e khaotsoeng, chilli e tala, letsoai ho latsoa, ​​lero la lemone ebe u kopanya hantle.

Bakeng sa Paneer Tikka: Seka meroho e halikiloeng le paneer ebe u e behella ka thōko ho fihlela e sebelisoa. Chesa ghee holim'a pane ea grill, hang ha ho chesa, chesa li-paneer tikka skewers tse lokisitsoeng holim'a pane ea grill. Ho tlotsa ka ghee mme u phehe ho tloha mahlakoreng 'ohle. Fetisetsa tikka e phehiloeng poleiting 'me u e behelle ka thōko bakeng sa tšebeliso e eketsehileng.

Bakeng sa Roti: Nka karolo e nyenyane ea hlama 'me u e phutholle e le tšesaane u sebelisa phini. Chesa pane e bataletseng 'me u e chese mahlakoreng ka bobeli, sebelisa ghee' me u phehe ho fihlela e le sootho ho tloha mahlakoreng ka bobeli. Beha ka thōko bakeng sa tšebeliso e eketsehileng.

Bakeng sa Ho Kopanya Paneer Tikka Roll: Nka roti e le 'ngoe 'me u behe salate bohareng ba roti. Kenya mint chutney, paneer tikka e lokisitsoeng, fafatsa masala 'me u e phutholle. E khabise ka sprig ea coriander 'me u sebeletse e chesa.