• Makhasi a Palak - Sehlopha se 1
• Eie - 2 Nos
• Ginger
• Chilli e tala - 2 Nos
• Carom Peo - 1 Tsp (Reka: https://amzn.to/2UpMGsy)
• Letsoai - 1 Tsp (Reka: https://amzn.to/2vg124l)
• Turmeric Powder - 1/2 Tsp (Reka: https://amzn.to/2RC4fm4)
• Red Chilli Powder - 1 Tsp (Reka: https://amzn.to/3b4yHyg)
• Hing / Asafoetida -1/2 Tsp (Buy: https://amzn.to/313n0Dm)
• Rice Flour - 1/4 Cup (Buy: https://amzn.to/3saLgFa)< /li>
• Besan / Gram Flour - Mohope o le 1 (Reka: https://amzn.to/45k4kza)
• Oli e Chesang - 2 Tbsp
• Metsi
• Oli

.1. Nka makhasi a palak a khaotsoeng ka sekotlolo se seholo.

2. Eketsa eiee e khaotsoeng, chilli e tala e khaotsoeng hantle, ginger, peo ea carom, letsoai, chilli powder e khubelu, turmeric powder, hing/asafoetida, phofo ea raese, besan/gramflour 'me u kopanye hantle.

3. Kenya oli e chesang motsoakong 'me u kopanye hantle.

4. Kenya metsi motsoakong oa pakora butle-butle 'me u lokise batter e teteaneng.

5. Tšela oli e lekaneng bakeng sa ho halika ka botebo ka kadai.

6. Lahlela hlama ka likaroloana tse nyane ebe u halika li-pakora ho fihlela li le 'mala oa khauta ka mahlakoreng 'ohle.

7. Beha li-pakora mollong o fokolang o mahareng.

8. Hang ha u se u qetile, li tlose ka har'a kadai 'me u li behe ka bonolo holim'a thaole ea pampiri.

9. Ke tsohle, palak pakoras tse crispy le tse monate li se li loketse ho fanoa li chesa ebile li monate ka chai e chesang haufi le eona.

Palak Pakora ke risepe e monate e monate eo bohle le ka e thabelang ka kopi e chesang ea tee kapa kofi mantsiboea. U ka sebelisa makhasi a macha a spinach bakeng sa risepe ena 'me u lokise pakora ena ka metsotso e seng mekae. Sena se latsoeha hantle 'me sena le sona se etsa seneke se monate sa mokete. Ba qalang, ba sa tsebeng ho pheha ba ka boela ba leka sena ntle le bothata. Pakora ena, joalo ka pakora efe kapa efe e entsoe ka besan mme re kentse phofo e nyane ea raese ho batter ho etsa bonnete ba hore li-pakora li fetoha tse monate le tse monate. Shebella video ena ho fihlela qetellong ho fumana tataiso ea mohato ka mohato mabapi le mokhoa oa ho etsa risepe e bonolo ea peasy pakora, e leke 'me u natefeloe ke tamati ketchup, mint coriander chutney kapa chutney e tloaelehileng ea coconut.