Litsoako:

• Mutton
• Eie, e khaotsoeng hantle
• Tamati, e khaotsoeng hantle
• Yoghurt
• Paste ea Ginger-garlic
• Turmeric Powder
• Red Chilli Pow
• Peō ea Cumin
• Coriander Powder
• Garam Masala
• Letsoai ho latsoa
• Oli

Litaelo:

1. Chesa oli ka pane ebe u eketsa peo ea kumine. Hlohlelletsa ho fihlela li lla.

2. Eketsa eiee e khaotsoeng hantle 'me u phehe ho fihlela e fetoha khauta ea khauta.

3. Kenya paste ea ginger-garlic 'me u phehe ho fihlela monko o tala o fela.

4. Eketsa turmeric, phofo e khubelu ea chili, phofo ea coriander le garam masala. Pheha motsotsoana ka mocheso o tlase.

5. Kenya tamati e khaotsoeng ebe u pheha ho fihlela oli e arohana.

6. Kenya likotoana tsa mutton, yoghurt le letsoai. Pheha mollong o mahareng ho fihlela o tsoa oli.

7. Eketsa metsi ha ho hlokahala, 'me u e tlohele e phehe ho fihlela nama e bonolo.

8. Khabisa ka cilantro 'me u sebeletse ho chesa.