Kitchen Flavour Fiesta

Kurkuri Arbi ki Sabji

Kurkuri Arbi ki Sabji
  • Taro root (अरबी) - 400 gms
  • Mustard oil (सरसों का तेल) - 2 to 3 tbsp
  • Green coriander (हरा धनिया) - 2 ho 3 tbsp (e khabetsoeng hantle)
  • Peō ea Carom (अजवायन) - 1 tsp
  • Asafoestida (हींग) - 1/2 pinch
  • Turmeric Powder (हल्दी पाउडर) - 1/2 tsp
  • chili e tala (हरी मिर्च) - 2 (e khabetsoeng hantle)
  • Ginger (अदरक ) - 1/2 inch piece (e khabetsoeng hantle)
  • Red chili powder (लाल मिर्च पाउडर) - 1/2 tsp
  • Coriander Powder (धनिया पाउडर ) - 2 tsp
  • Dry Mango Powder (अमचूर पाउडर) - 1/2 tsp< /li>
  • Garam masala (गरम मसाला) - 1/4 tsp
  • Letsoai (नमक) - 1 tsp kapa ho latsoa
  1. Nka 400 gms arbi. Hlatsoa 'me u behe arbi ho pheha. Eketsa metsi a mangata moo arbi sink.Bulela lelakabe. Koala sekwahelo sa cooker. Pheha ho fihlela mololi o le mong.
  2. Ka mor'a ho letsa mololi, fokotsa mollo. E phehe ka moapehi ka metsotso e 2 mollong o tlase. Ebe o tima lelakabe. Ka mor'a hore khatello e tsoe ho seapehi, hlahloba arbi. Haeba e le bonolo e se e loketse.
  3. Ntša arbi ho tloha ho cooker, e kenye ka poleiti 'me u e pholile. Hang ha e pholile, ebola ka thipa. karolo ea eona. Ebe u li seha ka ho otloloha.
  4. Eketsa 2 to 3 tbsp oli ea mosetareta pan.Ha o chesa ka ho lekaneng ekelletsa 1/2 ea peō ea carom,Eketsa 1/2 pinch asafoetida, 1/2 tsp turmeric powder, 2 tsp coriander. phofo, lichilisi tse tala tse 2 tse khaotsoeng hantle, 1/2 inch ginger piece e khabeloa hamonate .Halisetsa linōko hanyenyane.
  5. Eketsa arbis, tšela letsoai le 1 kapa ho latsoa, ​​eketsa 1/2 tsp phofo ea mango e omileng, 1/2 tsp phofo e khubelu ea chili, eketsa 1/4 tsp garam masala. Kopanya linōko.
  6. Hasanya arbi hanyenyane. Li koahele 'me u phehele metsotso e 2 ho isa ho e 3 mollong o tlaase. Ka mor'a metsotso ea 3 e hlahlobe. E phethise. Ha li-arbi li le crispy, eketsa coriander e nyenyane e tala ho eona 'me u kopanye. Tima lelakabe, u ntše arbi ka poleiti.
  7. Fafatsa coriander e tala e nyenyane holim'a Arbi masala ho e khabisa 'me u e sebelise le poori kapa paratha eo ue ratang haholo. U ka tsamaea le Arbi sabzi ka poori kapa parantha kae kapa kae moo u eang teng. Sabzi ena e lula e le ntle lihora tse 24, ha e timele habonolo.