Keema Aloo Cutlet
- Litsoako:-
250 g Mutton Mince Kapa Chicken Keema
1/4 cup onion
1 tsp paste ea ginger
1 tsp paste ea konofolo
1/2 tsp letsoai br>1/2 tsp chilies e silafetseng
1 tsp peo ea coriander e silafetseng
1/2 tsp phofo ea komine
1/2 lero la lemone
Makhasi a Coriander
Makhasi a koena
1 tbsp oli
/li> - 500 g litapole
1 tsp letsoai
1 tsp chilli e sitsoeng
1/2 tsp phofo ea pepere
1 teaspoon phofo ea poone
1 teaspoon phofo ea raese
Makhasi a koena
Makhasi a Coriander