Lisebelisoa:

BAKENG SA TAHINI-

Peo ya Sesame - kopi e 1

Oli ea mohloaare - 4-5 tbsp

BAKENG SA HO PHEDISA LIKGORO-

Lierekisi (e kolobisitsoe ka bosiu bo le bong) - likopi tse 2

Soda e bakang - ½ tsp

Metsi - likopi tse 6

BAKENG SA HUMMUS DIP-

Paste ea Tahini - 2-3tbsp

Konofolo ea konofolo - 1 no

Letsoai - ho latsoa

Matute a sirilamunu - ¼ senoelo

Metsi a leqhoa - lebelo

Oli ea mohloaare - 3 tbsp

Kumine phofo - ½ tsp

Oli ea mohloaare - dash

BAKENG SA MEKHATISO-

Oli ea mohloaare - 2-3tbsp

Lierekisi tse phehiloeng - tse seng kae bakeng sa ho khabisa

Pita Bread - e seng kae e le e felehetsang

Cumin phofo - pinch

Chilli powder - pinch

Recipe:

Hummus Dip ena e sebelisa metsoako e seng mekae feela 'me e etsoa ka ho kopanya metsoako eohle ka har'a motsoako oa lijo.

Leka risepe ena!