1. kopi e le 'ngoe e arotsoe ka gram ea bengal (200 g)
2. 1 senoelo sa lebese (250 ml)
3. 1 senoelo sa tsoekere (200 g)
4. ¾ senoelo sa ghee (180 g)
5. ½ senoelo sa khoya ( 100 g )👉 boikhethelo
6. metsi a kewra
7. phofo ea cardamom
8. lialmonde
9. li-cashews
10. kokonate
11. pistachios

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