Waxyaabaha ay ka kooban tahay:
Diyaari Kalaay Chanay:
-Kalay chanay (Black digir) oo la qooyay 2 & ½ koob
-Choti pyaz (Basal Ilmaha) 5-6
-Tamatar (Tamato) 1 weyn.
-Adrak lehsan paste ( toonta ginger) 1 & ½ tbs
-Himalayan milix casaan ah 1 tsp ama dhadhamin
-Budada Lal mirch budada (budada Korrinder) 1 & ½ tsp
-Budada garam masala ½ tsp
-Budada Seera (Budada Kumin) ½ tsp
-Budada Haldi (budada turmeric) ½ tsp
-Sarson ka tel Saliida mustard) 3 qaado (Beddel: Saliid karinta)
-Biyo 5 koob ama sida loo baahan yahay
-Imli saxarka (Tamarind saxarka) 1 & ½ tbs
Diyaari Matar Chewra:
-Salida lagu shiilayo
-Pohan chewda (Flattened bariis flakes) 1 & ½ koob
-Olida karinta 1 tsp
-Matar (Digir) 1 koob
-Mong phali ( lawska) dubay ½ koob
-Himalayan cusbo pink ¼ tsp
-Budada Haldi (budada turmeric) ¼ tsp
-Hari mirch ( basbas cagaaran) oo la jarjaray 1-2
Isku-dubarid:
- Chaat masala si loo dhadhamiyo
-Hara dhania ( Korriin cusub) oo la jarjaray
-Pyaz (Basal) faraanti
Tilmaanta:
Diyaari Kalaay Chanay:
-Dhariga, ku dar digir madow, basasha ilmaha, tamaandhada, toonta ginger, cusbo casaan, casaan. budada basbaaska, budada korayander, budada garam masalaha, budada qamuun, budada turmeric, saliid khardal, biyo, si fiican isku walaaq & isku kari, dabool oo dabka yar shiil ilaa digaaggu jilicsan yahay (40-50 daqiiqo).
- Iska saar oo iska tuur diirka yaanyada intii aad ku kari lahayd ololka sareeyo ilaa ay biyuhu ka engegaan (6-8 daqiiqo).
Wok, saliidda kulaylka iyo shiil qoto dheer oo la shiilay bariis la shiilay iyada oo marinaysa miiraha ilaa dahab khafiif ah & finan leh, cadaadis & meel dhig.
1-2 daqiiqo.
-Ku dar lawska, cusbo casaan, budada turmeric iyo si fiican isku walaaq ilaa hal daqiiqo.

Isku ururinta:
- Saxan saxan ah, ku dar kalay chanay la kariyey, jaat masala, sabiib cusub, basasha, matar chewra la diyaariyey & sii!