Waxyaabaha ay ka kooban tahay:

Saliid karinta ½ tsp

Pyaz (Basal) yar 2 (la jarjaray) Adrak (sinjibiisha) 3 xabo -4

Digaag maqaarka leh 500g

Biyo 2 litir

Himalayan milix casaan ah ½ tbs ama dhadhamin

Hara dhania ( Korayander cusub ) ama Cilantro cantoobo

Darchini (Ulaha qorfe) 2 waaweyn

Badiyan ka pool (Star anise) 2-3

laung 8-10Noodles sida loo baahan yahay

Biyo kulul sida loo baahdo la jarjaray

li>Suugada Sriracha ama Maraqa Kalluunka ama Maraqa Hoisin

Tilmaanta:

1. Sadar shiil digsiga saliidda cuntada.
2. Ku dar basasha. iyo sinjibiil, dubay labada dhinac ilaa uu dab yar shido, oo dhinac dhig.
Dheriga dhexdiisa, ku dar digaag iyo biyo; Karkari. iyo xabo; xidho si aad gunti u samayso. si fiican isku walaaq, dabool oo ha isku kari ilaa 1-2 saacadood ama ilaa digaaggu la kariyo, maraqkuna uu dhadhan yahay. .
3. Ka soo saar xabbadaha digaaga ee la kariyey, ha qaboojiso, lafaha, oo jarjar hilibka; meel dhig oo dhig maraq si hadhow loo isticmaalo.
u ogolow 6-8 daqiiqo kadib cadaadis maraq dhadhan fiican leh