5 qaado oo sonkor ah (Bareek Cheeni) ama dhadhamin
1 Ukun ( Anda )
½ qaado shaaha Vanilla Essence
1 koob oo daqiiq yicib ah
1 qanjaruufo Himalayan Pink Salt ama dhadhamin
4-5 Rooti weyn Qaybaha subagga aan cusbayn, sonkorta qasaca, ukunta, iyo nuxurka vaniljka. Karso ilaa inta si fiican la isugu daray.
Ku dar daqiiqda yicibta iyo milix casaan Si fiican isku walaaq oo ku wareeji isku dhafka bac tuubooyin ah oo sanbabada lagu rakibay jeex ka dibna ku dul rushaysaa almond flakes dushiisa.
Shiilan hawo hore loo sii kululeeyay Cuntadani waxay ka dhigtaa 5-6 xabbo!