Duubista Duubista Hawada Fryer

Waxyaabaha ka kooban:
- Panner
- Basal
- Dharka toonta sinjibiil
- saliid
- Budada Kumin
- Budada Koryander,
- Garam masala
- Tamaandhada shiidan
- budada basbaaska madow
- Basbas cagaaran
- Casiirka lime
- Shaqo masala
- milix
- Capsicum
- Oregano
- Qalab-qaboojiye
- Daqiiq cad
- Coriander caleemaha
- Ajwain
- Farmaajo
Qaabka:
Waxyaabaha wax lagu shubo
- In digsi kulul ku dhex qaado saliid.
- Ku dar basasha iyo toonta sinjibiil ka dibna kari ilaa 2 ilaa 3 daqiiqo ka dibna ku dar biyo iyo xawaash.
- Ku dar basbas cagaar ah, garam masala ah iyo masala sheekeysi oo isku walaaq
- Ku dar kabsikuum la jarjaray, budada basbaaska madow, casiirka lime, oregano iyo maraqa basbaaska oo ku kari 5 daqiiqo oo olol dhexdhexaad ah oo dami ololka.
Cajiinka
- Qaado bur cad oo baaquli ah ku shub saliid, ajwain la shiiday, milix iyo caleenta koryanderka ah isku walaaq oo ku dar biyo si tartiib tartiib ah marka loo baahdo si aad u cajiiso cajiinka.
- kadib u qaybi cajiinka si siman si aad u samayso parathas.
- Qaado cajiinka oo ku daadi bur qallalan, dhig madal oo ku rogo chapati khafiif ah adigoo isticmaalaya biin duuban.
- Adiga oo gacan ka helaya mindi, ka samee gooyn hal daraf oo chapati ah.
- Ku dar walxo ka sameysan dushooda ku dar farmaajo, qaar ka mid ah oregano iyo basbaas ka dibna ka rogo chapati gees ilaa gees si aad duub u sameyso.
- Ku daadi xoogaa saliid ah qaboojiyaha hawada ka dibna ku rid duub duubka dushiisana xoogaa saliid ah adigoo kaashanaya burush.
- Ku samee qaboojiyaha hawo 180 darajo Celsius ilaa 20 daqiiqo. Ku adeega doorashada suugadaada.