Ingredients:

• Mafuta maviri ekubikisa
• Mbeu dzechibage ½ Mukombe
• Pickled jalapeno akachekwa 3 tbs
• Huku 350g
• Chiri tsvuku 1 & ½ tsp
• upfu hwemhiripiri nhema ½ tsp
• Himalayan pink munyu ½ tsp
• Paprika powder 1 tsp< /li>
• parsley itsva 1 tbs
• Masitadhi paste 2 tbs
• Olper's Cream 1 Cup
• hupfu hwechinangwa chese 1 & ½ tbs
• Mvura 2 tbs
• Samosa sheet 26-28 kana sezvinodiwa

Maitiro:

1. Gadzirira kuzadza huku nekuita sautéing tsanga dzechibage nejalapeno dzakakangwa, kuwedzera huku, zvinonhuwira, parsley, kubika nekurega kuti zvitonhore.
2. Tumira huku & nemasitadhi paste musanganiswa mupombi. Neparutivi, gadzira paste yeupfu, kuputira masamosa mapepa uye fry yemhepo.
3. Bvisa kubva pane air fryer, wedzera yakabikwa huku yakazadzwa kumasamosa rolls & kushumira (inoita 26-28).