• Ingredients:
• Basil itsva inosiya 1 Kapu (25g)
• Almonds 10-12
• Garlic 3 -4 clove
• Mhiripiri yakapwanyika 1 tsp
• Himalayan pink munyu ½ tsp kana kuravira
• Lemon juice 3 tbs
• Extra virgin mafuta omuorivhi 1/3 mukombe
• Mafuta ekubikisa 2-3 tbs
• Gariki yakagurwa 2 tsp
• Chicken mince 500g
• Paprika powder 1 Tsp
• Mhodzi yekumini yakakangwa & yakapwanyika 1 tsp
• Himalayan pink munyu 1 tsp kana kuravira
• Oregano yakaomeswa 1 tsp
• Pepper yakasviba hupfu 1 tsp
• hanyanisi yakagurwa 1 medium
• Mafuta ekubikisa 1-2 tbs
• Sipinachi mashizha 1 Cup
• Butter 3 tbs
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• hupfu hwechinangwa chese 1/3 Kapu
• Mukaka mana weOlper Makapu mana
• White mhiripiri hupfu ½ tsp
• Mhiripiri nhema yakapwanyika ½ tsp
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• Garlic powder 1 & ½ tsp
• hupfu yehuku 1 tbs Chinotsiva: Chicken cube one
• Himalayan pink munyu 1 tsp kana kuravira
• Olper's Cheddar cheese 2-3 tbs (50g)
• Olper's Mozzarella cheese 2-3 tbs (50g)
• -Lasagna mapepa (akabikwa maererano nekuraira kwepakiti)
• Olper's Cheddar cheese
• Olper's Mozzarella cheese
• Basil mashizha

Nzira:

< li>Gadzirira Pesto Sauce:
• Sanganisa mashizha matsva ebasil, maarumondi, gariki, mhiripiri nhema, munyu wepinki, muto weremoni, uye mafuta omuorivhi muguyo.
li>Gadzirira Kuzadza Huku:
• Bika nyama yehuku mupani yakakangwa negariki, paprika poda, mhodzi yakakangwa yekumini, munyu, oregano yakaomeswa, poda yepepuru, uye hanyanisi. Wedzera sipinashi yakabikwa uye uise parutivi.
• Gadzira Muto Muchena/Bechamel:
• Nyungudusa bhotela mupani wowedzera hupfu hwechinangwa chose. Sanganisa woisa mukaka, mhiripiri yehupfu, yakapwanyika mhiripiri, garlic poda, hupfu hwehuku, uye munyu. Wedzera cheddar uye mozzarella cheese, yakagadzirwa pesto muto, uye isa parutivi.
• Kuunganidza:
• Gadzira mapepa e lasagna, muto muchena, pesto muto, kuzadza huku. , cheddar chizi, mozzarella chizi, uye sauteed sipinachi. Dzokorora zvidimbu uye ubike muvheni inopisa kusvika 180 ° C kwemaminitsi 20-25. Mwaya mashizha ebasil matsva pamusoro usati washumira.