LEMON RICE

- 2 tbsp Sesame Oil (तिल का तेल)
- 1 tsp Mbeu dzeMasitadhi (सरसों के बीज)
- 1 tsp Whole Black Gram (गोटा उड़द)
- 1 tsp Chana Dal (चना दाल)
- 1 sprig Curry Leaves (कड़ी पत्ता)
- 2 Dry Red Chillies (सूखी लाल मिर्च)
- 2-3 maGreen Chillies - akachekwa nepakati (हरी मिर्च)
- 6-8 Cashew Nuts (काजू)
- 8-10 Nzungu (मूंगफली)
- 1 tsp Turmeric Powder (हल्दी पाउडर)
- Munyu kuvira (नमक स्वादानुसार)
- 1 medium Lemon Juice (नींबू का रस)
- 2 makapu Kolum Rice ( कोलम चावल)
- 4-5 Curry Mashizha (कड़ी पत्ता)
- Munyu munyu (नमक)
- Mukadai pisa mafuta eSesame woisa mhodzi yemasitadhi, black gram, chana dal wosiya ikaita nutty brown.
- Zvino isa mashizha ecurry, dzvuku dzvuku, chillies, wedzera kweminiti. < li>Woisa macashew nuts, nzungu, wobva wasotedza kusvika watsvukira.
- Dzima moto woisa turmeric powder, munyu, lemon juice wokanda mupunga.
- Batidzazve moto womwaya mvura pamupunga, vhara wobika kwemaminitsi 2-3.
- Bvisa chivharo nemaminetsi akapwanyika emashizha ecurry nemunyu, zvisanganise zvakanaka uye uzviise. li>
Chiito