Kitchen Flavour Fiesta

Karoti Rice Recipe

Karoti Rice Recipe

Carrot Rice Recipe

Carrot Rice chikafu chinokurumidza, chine utano, uye chinonaka chakazara nekunaka kwemakarotsi matsva nezvinonhuwirira zvinyoro. Yakakwana kune yakabatikana mukati mevhiki kana chikafu chemasikati, iyi recipe iri nyore asi inogutsa. Ipake neraita, curd, kana side curry kuti upedze kudya.

Ingredients

  • Basmati rice: 1½ cup
  • Mvura yekugezesa
  • /li>
  • Mafuta: 1 tsp
  • Cashew nuts: 1 tbsp
  • Urad Dal: ½ tbsp
  • Mhodzi dzeMasitadhi: 1 Tsp
  • Curry mashizha: 12-15 pcs
  • Dry red chilli: 2 pcs
  • Onisheni yakachekwa: 2 pcs
  • Munyu: a pini
  • Garichi yakachekwa: 1 spupu
  • Pezi dzakasvibirira: ½ mukombe
  • Karoti yakachekwa: 1 kapu
  • Turmeric powder: ¼ Tsp
  • Chilli hupfu tsvuku: ½ tsp
  • Jeera powder: ½ tsp
  • Garam masala: ½ tsp
  • Basmati mupunga wakanyikwa: 1½ kapu
  • Mvura: 2½ mukombe
  • Munyu: kuravira
  • Shuga: ½ Tsp

Nzira

  1. Gadzirira Zvisungo: Soak basmati mupunga mumvura kwemaminitsi makumi maviri. Bvisa uye uise parutivi.
  2. Pisai Mafuta uye Wedzera Cashews:Pisai mafuta mupani huru. Wedzera macashew nuts uye fry kusvika kune golden brown. Zvichengete mupani.
  3. Hasha Zvinonhuwirira: Wedzera urad dal, mhodzi yemasitadhi, uye mashizha ecurry mupani ine macashews. Bvumira mbeu yemasitadhi kuti iparadze uye mashizha e curry kuti awedzere. Isa chiiri dzvuku dzakaoma uye kurunga zvishoma.
  4. Bika Hanyanisi neGariki: Isa hanyanisi dzakachekwa nepini yemunyu. Soka kusvikira vapfava uye vanyorova goridhe. Wobva waisa garlic yakachekwa wobika kusvikira munhuwi mbishi wapera.
  5. Wedzera Miriwo: Kanda peas dzakasvibira nemakarotsi akachekwa. Bika kwemaminitsi 2-3 kusvikira miriwo yatanga kupfava zvishoma.
  6. Wedzera Zvinonhuwirira: Mwaya turmeric powder, red chili powder, jeera powder, uye garam masala. Sanganisa zvakanaka kuti upfeke miriwo uye ubike kweminiti pamoto wakaderera.
  7. Sanganisa Rice nemvura: Wedzera mupunga webasmati wakanyoroveswa uye wakadhindwa mupani. Zvinyoro sanganisa mupunga nemuriwo, zvinonhuwira, uye cashews. Dururira mumakapu 2½ emvura.
  8. Mwaka: Wedzera munyu kuti uravire uye chipunu cheshuga. Kanda zvinyoro nyoro kuti usanganise.
  9. Bika Mupunga:Uyisa musanganiswa wacho kuti ubike. Deredza kupisa kusvika pasi, vhara uye gadzira kwemaminitsi 10-12, kana kuti kusvika mvura yanyura uye mupunga wapfava.
  10. Zorora uye Fluff: Dzima kupisa uye rega mupunga. gara, wakavharwa, kwemaminitsi mashanu. Bvisa mupunga zvinyoro-nyoro neforogo kuti uparadzanise tsanga.
  11. Shandisa:Paka mupunga wecarrot uchipisa neraita, pickle, kana papad.