Zvinodiwa:

• Badam (Maamondi) 50g
• Pista (Pistachios) 40g
• Akhrot (Walnut) 40g
• Kaju (Cashew nuts) 40g
• Jaifil (Nutmeg) 1
• Olper's Mukaka 2 litres
• Olper's Cream ½ Cup (yekamuri tembiricha)
• Shuga 1 Kapu kana kuravira
• Zafran (Saffron strands) 1 tsp yakanyungudutswa mu2 tbs mukaka
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• Ghee (Clarified butter) 6-7 tbs
• Chandi ka warq (Mashizha esirivha anodyiwa)
• Badam (Maamondi) akachekwa

Nzira:

1. Muchikuya, wedzera maarmonds, pistachios, walnuts, cashew nuts, uye nutmeg. Gaya zvakanaka woisa parutivi.
2. Muhombe huru, isa mukaka nekrimu wosanganisa zvakanaka.
3. Isa nzungu dzepasi wosanganisa zvakanaka, woita kuti zvivira wobva wabika paari. moto wakaderera kwemaminitsi 50-60 kana kusvika 40% yemukaka yadzikira, kusanganisa nguva dzose.
4. Isa shuga, sanganisa zvakanaka, uye gadzira pamoto wakaderera kusvikira wakora (50-60 maminitsi), uchienderera mberi. sanganisa.
5. Wedzera safuroni yakanyungudutswa musanganise zvakanaka.
6. Zvishoma nezvishoma wedzera bota rakanatswa, uchiramba uchisanganisa, uye gadzira pamoto wakaderera kusvikira wabuda kumativi ehari.
7. li>Rongedza nemashizha esirivha anodyiwa uye maamanda akachekwa, wozopakurira!