Kitchen Flavour Fiesta

Hojicha Cheesecake Cookie

Hojicha Cheesecake Cookie

  • 1/2 tsp pasoda yekubikisa
  • 2 maspuni hojicha hupfu
  • 2 maspuni vanila yakatorwa
  • 113g yakapfava ruomba risina munyu
  • 110g shuga yegranulated
  • 50g yeshuga yebrown
  • 1 tbsp tahini
  • 1/2 tsp munyu
  • Zai 1 & 1 zai yolk
  • 110g cream cheese
  • 40g unsalted butter
  • 200g shuga yehupfu
  • 1/2 tbsp muto weremoni
  • pinch yemunyu
  • 1 tsp vanilla paste (optional)
  • Mirairo:

    1. Preheat too 350F.
    2. li>Mundiro iri pakati nepakati, sanganisa hojicha powder nevanilla extract pamwe chete kusvika yava dovi, wobva waisa bota wosanganisa kusvika zvaita homogenous.

    3. Wedzera mugranulated sugar, brown sugar, munyu wosanganisa (hapana chikonzero chekudaro. rova kuti usanganise mweya).
    4. Isa mazai netahini.
    5. Mune imwe mbiya, sefa hupfu hwako pamwe chete woisa pasoda yekubikisa.
    6. Wedzera yakaoma muhari. nyorova uye sanganisa.
    7. Isa mufiriji zvakanaka kwehusiku hwose asi zvishoma kweawa imwe chete kuti mukanyiwa uwedzere mvura uye zvinonaka zvikure (trust me zvinoita mutsauko!!!).
    8. Skop. kuita mabhora (anenge 30g / bhora) uye ita shuwa kuti waaparadzira akaparadzana uye bika kwe 13-15 mins pa 350F.
    9. Kugadzira chando, nestandmixer kana whisk yemagetsi, rova ​​​​cream cheese uye butter kusvikira. yakareruka uye ine mhepo.
    10. Isa muto weremoni, munyu, vanilla paste (kana uine) uye shuga yehupfu kusvika kuwirirana kwaita gobvu.
    11. Mira kuti makeke atonhore asati aita chando. Pedzisa nemasprinkles kana guruva rehojicha.

    PS: Kikichi pachacho chakanakawo pachacho, kunyanya neaizikirimu yematcha uye tahini!