Punjabi Aloo Chutney
- Sauni Fa'atumu Pate:
-Suauu kuka 3 tbs
-Hari mirch (Green chilli) tipi 1 tbs
-Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp
-Sabut dhania (Ciander fatu) tunu & nutililii 1 tbs
-Zeera (Cumin fatu) tunu & nutimomoia 1 tsp
-Himalayan piniki masima 1 tsp po'o le tofo
-Haldi pa'u (Turmeric powder) 1 tsp
-Lal mirch powder (Red chilli powder) 1 tsp po'o le tofo
-Aloo (Potatoes) vela 4-5 medium
-Matar (Peas) vela 1 Ipu - Sauni Green Chutney:
-Podina (Laau Mint) 1 Ipu
-Hara dhania (Fresh coriander) ½ Ipu
-Lehsan (Garlic) 3-4 cloves
-Hari mirch (Green chilies) 4-5
-Chanay (Roasted grams) 2 tbs
-Zeera (Cumin fatu) 1 tsp
-Himalayan pink masima ½ tsp po'o le tofo
-Sua tipolo 2 tbs
-Suavai 3-4 tbs - Sauni Meethi Imli ki Chutney:
-Imli pulp (Tamarind pulp) ¼ Ipu
-Aloo bukhara (Pula mago) fa'asusu 10-12
-Sugar 2 tbs
-Sonth pa'u (Sia pa'u mago) ½ tsp
-Kala namak (Masima uliuli) ¼ tsp
-Zeera powder (Cumin powder) 1 tsp
-Lal mirch powder (Red chilli powder) ¼ tsp po'o le tofo
-Water ¼ Ipu - Sauni Paluga Samosa:
-Maida (All-purpose flour) 3 Ipu
-Himalayan piniki masima 1 tsp po'o le tofo
-Ajwain (Carom fatu) ½ tsp
-Ghee (Clarified butter) ¼ Ipu
-Sua mafanafana 1 Ipu po'o le mana'omia - Fa'atonuga:
Sauni Fa'atumu Pate:
-I totonu o se falai falai, fa'aopoopo i ai le suāu'u kuka, chilli lanumeamata, pa'u kaliki ginger, fatu coriander. , fatu kumini, masima piniki, pauta turmeric, pauta chilli mūmū, fa'afefiloi lelei ma kuka mo se minute.
-Fa'aopoopo pateta, pi, fa'afefiloi lelei & mash lelei i le fesoasoani a masher ona fa'afefiloi lelei ma kuka mo le 1- 2 minute.
-Tu'u ia maalili.
Sauni Green Chutney:...
-Faatumu oomi fa'atete i saunia meethi imli ki chutney & teuteu i le samosa falai ma tautua!