Mea: - 4 pateta lapopoa - 1/2 ipu pi lanu meamata - 1/2 ipu falaoa mutia - 1/2 sipuniti paʻu chili mūmū - 1/2 tsp garam masala - 1/2 tsp chaat masala - 1/4 ipu tipi lau coriander. - 2 tbsp falaoamata sana - Masima e tofo Mo le chaat: - 1 ipu curd - 1/4 ipu tamarind chutney - 1/4 ipu green chutney - 1/4 ipu sev - 1/4 ipu aniani tipi - 1/4 ipu tamato tipi tipi - Chaat masala e sausau - Pa'u chili mūmū e sausau - Masima e tofo Fa'atonuga: - Fa'apa, pa'u, ma palu pateta. Faaopopo i pi, falaoamata, pa'u chili mumu, garam masala, chaat masala, lau coriander, falaoamata sana, ma masima. Faafefiloi lelei ma fai i tikki. - Fa'avela le suāu'u i totonu o le apa, ma falai papa'u le tikki se'ia enaena auro i itu uma e lua. - Fa'atulaga le tikki i luga o se ipu laulau. Tu'u i luga tikki taitasi i le pata, kuki lanu meamata, ma le tamarind chutney. Sausau sev, aniani, tamato, chaat masala, pauta chili mumu, ma masima. - Auauna loa le aloo tikkis. Fiafia! FAITAU FAATAU I LA'U WEBSITE