Ibiryo byo mu gikoni Fiesta

Strawberry & Imbuto Custard Trifle

Strawberry & Imbuto Custard Trifle

-Doodh (Amata) 1 & ½ litiro
-Isukari ¾ Igikombe cyangwa kuryoherwa br> -Gutaka Igikombe 1
-Ibishishwa 7-8 cyangwa nkuko bisabwa 2-3
-Amata yuzuye Amata 3-4
Guteranya: > -Ibice bya strawberry
-Umuhondo wa jelly cubes

-Muri wok, shyiramo amata, isukari, vanga neza & ubizane. & vanga neza. kwimurira mu gikapu cyo kuvoma. amata, funga witonze & shyira ku ruhande.
Guteranya: Uruhande rwimbere rwibikombe hamwe nuduce twa strawberry.