Ibigize:

• 1.1kg / 2,4 lb Amagufwa yinkoko atagira uruhu. Urashobora no gukoresha inkoko ifite amagufwa.
ifu ya chili. Urashobora no gukoresha urusenda rwa cayenne cyangwa paprika
• 1/2 ikiyiko cyumunyu
tungurusumu
• 2 & 1/2 cm z'uburebure / 32 gm / 1,1 oz ginger
• 1 igitunguru kinini cyane cyangwa igitunguru 4 giciriritse
>
• 1/2 ikiyiko cy'ifu ya turmeric
Nyamuneka hindura igipimo ukurikije ibyo ukunda. Urashobora no gukoresha paprika niba ushaka kwirinda ubushyuhe
• ikiyiko 1 cyuzuye ikirundo cyubutaka (ifu ya dhania)
• 1/2 ikiyiko kasoori methi (amababi ya fenugreek yumye). Ongeramo amababi menshi ya fenugreek birashobora gutuma curry yawe isharira
• 1 ikiyiko cyuzuye ikiyiko garam masala ifu
• ibiyiko 2 amavuta ya sinapi cyangwa amavuta yose ukunda. Niba ukoresheje amavuta ya sinapi nyamuneka shyushya mbere yubushyuhe bwinshi kugeza butangiye kunywa itabi. Noneho manura ubushyuhe bugabanuke hanyuma umanure ubushyuhe bwamavuta gato mbere yo kongeramo ibirungo byose
• ibiyiko 2 ghee (Ongeramo ikiyiko 1 hamwe namavuta hamwe nikiyiko kimwe hamwe na coriandre yubutaka. Niba ubishaka. kora ghee yawe bwite murugo noneho nyamuneka kurikiza iyi resept)
• 1 amababi manini yumye yumye
• karidomu 7 yicyatsi (chat elaichii)
/ li> li> coriandre isiga intoki cyangwa ukayireka niba udakunda
• umunyu 1 wikiyiko cyangwa nkuko biryoha