• Inyama z'intama zifite amagufwa
• Amavuta ya Olive
• Igitunguru 🧅🧅
• Umunyu 🧂
• Ifu ya Chili Itukura
• Ifu ya Turmeric
• Ifu ya Coriander
• Cumin yera
• Tungurusumu ya tungurusumu
li> Chana Daal / Ikibonezamvugo / Ikibabi cy'umuhondo
• Moong Dal Umuhondo / Ibinyomoro by'umuhondo
• Cinnamon
li> Garam Masala
• Desi Ghee

Hamagara abakunzi b'indabyo bose! Urimo gushakisha ibitekerezo bishya bya resept, ibyokurya bigenda, cyangwa ibyokurya byoroshye? Reba kure kurenza Lahori Chana Daal Gosht! Iyi resept yumutima kandi iryoshye ikomatanya gushonga-mumunwa wawe wintama (cyangwa inkoko) hamwe na proteine ​​yuzuye chana dal (gucamo ibice) kugirango urye neza.
Inararibonye muburozi bwa Lahori cuisine! Lahori Chana Dal Gosht nibyishimo byukuri byo muri Pakisitani, bizwi kandi nka Lahori Chana Dal cyangwa Lahori Chana Dal Tadka. Ni urugero rwiza rwa "dal chawal" (ibinyomoro n'umuceri), ibyokurya byingenzi mumiryango myinshi yo muri Aziya yepfo.
Ariko tegereza, haribindi! Iyi resept ntabwo ireba gusa uburyohe. Tuzakuyobora mugukora Daal Gosht murugo, nubwo waba utangiye! Wige guteka ibinyomoro byubuhinde kuburyohe bwa resitora. Iyi resept kandi iratunganye kubantu bashaka ibiryo byiza cyangwa ibiryo bitwika amavuta yo kugabanya ibiro.