Ibigize:

• igikombe 1 amata ya badamu adasukuye
• .5 igikombe cyamata yamata cocout
• amagi 2
/ Igikombe 3 cya siporo ya siporo
• ikiyiko 1 ikiyiko cya vanilla ikuramo
li>
• Ikiyiko 1 cy'ifu yo guteka
> 1/2 igikombe cya walnuts

irinde ibikombe bya oatmeal gukomera. Mu isahani manini, vanga hamwe amata ya almande, amata ya cocout, amagi, umutobe wa siporo, hamwe na vanilla ikuramo kugeza byoroshye kandi bihujwe neza. Ibikurikira ubyuke mubintu byumye: ifu ya oat, oati yazunguye, ifu yo guteka, cinomu, n'umunyu; kangura neza kugirango uhuze. Gwizamo karoti yamenetse, imizabibu, na ياڭ u. Kwirakwiza neza ibishishwa bya oatmeal hagati yumurongo wa muffin hanyuma utekere muminota 25-30 cyangwa kugeza ibikombe bya oatmeal bihumura neza, byijimye zahabu, hanyuma bigashyirwaho. Cream Cheese Glaze Mu isahani ntoya, vanga hamwe na foromaje ya cream, isukari y'ifu, ibishishwa bya vanilla, amata ya almonde na orange zest. Fata glaze mumufuka muto wa ziplock hanyuma ushireho kashe. Kata umwobo muto mu mfuka y'isakoshi. Muffins zimaze gukonja, shyira igishishwa hejuru y'ibikombe bya oatmeal.