500 Amata (दूध) घी)

10-12 Imbuto za Cashew - zaciwe (काजू) )

200 ml Amata yuzuye (कन्डेंस्ड मिल्क)

1 tsp Ifu ya Cardamom (इलायची पाउडर) p> umunyu wuzuye (नमक)

½ tsp Ghee yo gusiga (घी)

Gutunganya

Muri kadai ongeramo amata , paneer hanyuma ukangure kugeza amata azimye.

Noneho shyiramo ghee, imbuto za cashew, almonde, pisite hanyuma ubiteke muminota 2. saffron hanyuma ukomeze guteka kugeza igihe ivanze ribyimbye.

Kurangiza ukoresheje agacupa k'umunyu hanyuma ukavanga byose neza hanyuma uzimye umuriro.

Kuramo kandi ubikate muburyo wifuza hanyuma ukore.