Ibiryo byo mu gikoni Fiesta

Inyama zinka zikaranze

Inyama zinka zikaranze

Ibigize iyi resept:

  • ikiro 1 cyoroshye gukata impande zombi
  • 3 uduce duto duto twa tungurusumu
  • ikiyiko 1 cyashwanyaguwe neza ginger nshya
  • ibiyiko 3 bya soya ya soya
  • igi 1 rinini
  • ibiyiko 3 ibigori byibigori
  • umunyu winyanja hamwe na peporo nshya yamenetse kugirango biryohe
  • ibiyiko 3 amavuta ya canola
  • 2 imbuto zimbuto kandi zikataguye cyane urusenda rutukura
  • igikombe 1 julienne shiitake ibihumyo
  • ½ yakuyemo igitunguru cyoroshye cyane igitunguru cyumuhondo
  • igitunguru 4 kibisi gicamo ibice 2 "ibice birebire
  • imitwe 2 ya broccoli yatemuwe
  • ½ igikombe cya karoti karoti
  • ibiyiko 3 amavuta ya canola
  • ibiyiko 3 isosi isosi
  • ibiyiko 2 vino ya sheri yumye
  • Ikiyiko 1 cy'isukari
  • ibiyiko 3 bya soya ya soya
  • ibikombe 4 bitetse umuceri wa jasimine

Inzira:

  1. Ongeramo inyama zinka zikase, umunyu na pisine, tungurusumu, ginger, isosi ya soya, amagi, hamwe na krahisi y'ibigori mukibindi hanyuma ubivange kugeza bihujwe rwose.
  2. Ibikurikira, ongeramo ibiyiko 3 byamavuta ya canola kuri wok nini hejuru yubushyuhe bwinshi.
  3. Iyo itangiye kuzunguruka umwotsi ongeramo inyama zinka hanyuma uhite uzamura hejuru yisafuriya kugirango idacika, kandi ibice byose birashobora gutekwa.
  4. Kangura-iminota 2 kugeza kuri 3 hanyuma ushire kuruhande.
  5. Ongeramo ibiyiko 3 byamavuta ya canola kuri wok hanyuma ubisubize kumuriro hejuru yubushyuhe bwinshi kugeza igihe bizongera umwotsi.
  6. Ongeramo inzoga, igitunguru, ibihumyo nigitunguru kibisi hanyuma ukaruremo iminota 1 kugeza kuri 2 cyangwa kugeza igihe hashakishijwe urumuri.
  7. Ongeramo broccoli na karoti mumasafuri manini atandukanye y'amazi abira hanyuma uteke muminota 1 kugeza kuri 2.
  8. Suka isosi ya oster, sheri, isukari na soya ya soya kuri wok hamwe nimboga zikaranze hanyuma uteke muminota 1 kugeza kuri 2 ukurura buri gihe.