Ibiryo byo mu gikoni Fiesta

Ifunguro Ryicyumweru Gutegura

Ifunguro Ryicyumweru Gutegura

Fata Chimichurri Salade y'ibishyimbo:

Ibigize:

  • 1lb yibye - guteka iminota 5 hagati ubushyuhe bwinshi kuri buri ruhande
  • 1 shitingi
  • / li>
  • 1 irashobora garbanzo ibishyimbo
  • 1 irashobora ibishyimbo byera
  • vinegere, 1/2 igikombe cyamavuta ya elayo, agapira ka pepeporo itukura, tungurusumu 1, umunyu, umutobe windimu 1

Salade y'ibishyimbo bya Radish:

Ibigize:

  • umufuka 1 imyumbati yo mu Buperesi
  • / li>
  • Ibishishwa 1 byuzuye
  • Kubyambarwa: 1 dill dill, 1/2 igikombe cya yogurt yogurt, tbs 2 vinegere vino itukura, umutobe windimu 2, umunyu wa tp 1, tbs 2 amavuta ya elayo

La Scala Salade y'ibishyimbo:

Ibigize:

    li>
  • 1 bunch parsely
  • 1 kontineri mini mozzarella imipira
  • / li>
  • 1 irashobora ibishyimbo byera
  • 1/2 jar kalamata imyelayo
  • reggiano, uduce 2 twavanze tungurusumu, 1/4 igikombe cya divayi itukura vinegere, 1/4 igikombe cyamavuta ya elayo, sinapi 1 ya TBS ya dijon, umunyu wa tp 1, ikiyiko 1 cyu Butaliyani, umutobe wigice cyindimu
< p> Umugati wibitoki bya poroteyine:

  • 1/2 igikombe gluten ifu yubusa
  • 1 tsp yo guteka soda
  • 3/4 ifu yo guteka
  • 3/4 tsp umunyu
  • 1/2 tsp cinnamon
  • 1/2 igikombe gikaranze igitoki
  • 1/2 igikombe cya yogurt
  • 1/2 igikombe ubuki cyangwa umutobe wa maple
  • >
  • 2 tsp vanilla ikuramo