> Bipakiye poroteyine n'imboga, ni ibyokurya byoroshye gutegura. Kuvanga hamwe amagi, foromaje ya cote, guhitamo imboga (epinari, pepeporo, igitunguru), nibirungo. Guteka kugeza zahabu hanyuma ushireho! Komatanya oati, foromaje ya cote, amagi, nifu yo guteka muri blender kugeza byoroshye. Teka ku buhanga kugeza impande zombi zijimye zahabu. Korera hamwe nuduce ukunda! Kuvanga foromaje, tungurusumu, foromaje ya parmesan, hamwe namavuta hamwe kugeza byoroshye. Shyushya witonze hanyuma uhuze na makariso cyangwa imboga kugirango urye neza.

Ongeramo ibyo ukunda nka turkiya, salitusi, ninyanya. Kuzunguruka kugirango ifunguro rya sasita ryihuse kandi rishimishije! Hejuru yumugati wuzuye ingano hamwe na foromaje ya kazu, avoka ikase, kuminjagira umunyu, na peporo yamenetse. Iri funguro ryiza rya mugitondo ryuzuye kandi riraryoshye!