Dal Makhani
- 160 gms / 1cup Urad Dal
- ¼cup cyangwa 45gms Rajma (Chitra)
- ibikombe 4-5 Amazi
- gms 12 / 1tbsp Tungurusumu
- ½ tbsp Tungurusumu yaciwe li>
- Inyanya nshyashya - 350 gms / 1 ½ igikombe
- 1 tbsp Amavuta
- Amababi ya methi yumye - agapira keza
- 175 ml / ¾ igikombe Cream