Ibikoresho bya resept ya Daal Masoor:

• igikombe 1 masoor daal (ibinyomoro bitukura)
• ibikombe 3 amazi
• 1 tsp umunyu
• 1/2 tsp turmeric
• igitunguru 1 giciriritse (cyaciwe)
• inyanya 1 yo hagati (yaciwe)
• 4-5 icyatsi kibisi (cyaciwe)
• 1/2 igikombe gishya coriander (yaciwe)

Kugabanya daal masoor:

• 2 tbsp ghee (amavuta asobanutse) / amavuta
• 1 tsp imbuto ya cumin
• agapira ka asafetida

Igisubizo: Karaba daal hanyuma uyinike muminota 20-30. Mu isafuriya yimbitse, ongeramo amazi, daal yumye, umunyu, turmeric, igitunguru, inyanya, na chili icyatsi. Kuvanga no guteka mugihe utwikiriye iminota 20-25. Kubushyuhe, shyushya ghee, ongeramo imbuto za cumin na asafetida. Daal imaze gutekwa, ongeramo ubushyuhe hamwe na coriandre nshya hejuru. Tanga ubushyuhe n'umuceri cyangwa naan.