Cone Papri Dahi Chaat
- Tegura Cone muri frayeri:
- Maida (Ifu yintego zose) 2 & ½ Igikombe Imbuto za karom) ½ tsp
- Zeera (imbuto ya Cumin) 1 tsp / li>
- Amazi ½ Igikombe cyangwa nkuko bisabwa
- Amavuta yo guteka
- Tegura Meethi Chutney:
- Gurr (Jaggery) Igikombe 1
- Umunyu wijimye wa Himalaya ¼ tsp cyangwa kuryoha Cornflour ½ tbs cyangwa nkuko bisabwa
- Amazi ¾ Igikombe
- Tegura Dahi Chana Chaat:
- Chanay (Chickpeas) yatetse ibikombe 2 < li> Pyaz (Igitunguru) yaciwe ½ Igikombe
- Tamatar (Inyanya) yaciwe ½ Igikombe
- Hari mirch (Icyatsi kibisi) yaciwe 3-4 tbs
- Kala namak (Umunyu wumukara) ¼ tsp
- Chaat masala ½ tbs (Yogurt) umubyimba & whisked ¾ Igikombe